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Limited offer – Gimblett Gravels finest 2010 red wines

Posted by Lisa on August 14, 2012. Category: Cellar Journal Exclusive — Tags: , , ,

 
Gimblett Gravels finest 2010 Red Wines

Sacred Hill Special Selection 2010 Gimblett Gravels Reds
Restricted to select FWDC customers while stocks last

Helmsman 2010
97/100 Andrew Caillard MW, 19.5/20 Raymond Chan, Five Stars Cuisine Magazine

Brokenstone 2010
94/100 Andrew Caillard MW, 18.5/20 Raymond Chan , Five Stars Cuisine Magazine

Deerstalkers 2010
94/100 Andrew Caillard MW, 19/20 Raymond Chan

 

Hi From Matt

It is with tremendous pleasure that I offer you the superlative Sacred Hill Special Selection 2010 Gimblett Gravels Reds.

The Fine Wine Delivery Company has a rich history with these classic Hawkes Bay reds; I distinctly remember tasting the very first ‘Selection Series’ wine with Jeff, 1998 Helmsman.  Jeff tells me that he opened a bottle of that 14 year old, cellar-aged gem recently and it is drinking beautifully.  These 2010’s are the best releases I have tasted under these illustrious labels, arguably the finest selection of Gimblett Gravels reds of the 2010 vintage.
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Dry River in Hawke’s Bay – outstanding Syrah 2010 – 95/100 Bob Campbell MW

Posted by Lisa on August 8, 2012. Category: Cellar Journal Exclusive — Tags: , , ,

 
Dry River in Hawke’s Bay’s outstanding Syrah 2010
My pick of the Kidnapper Cliffs 2010’s
95/100 Bob Campbell MW

Only 10 six packs available
Maximum one six pack per customer on a first reply basis

Hi from Matt

I’m pleased to offer you the opportunity to secure the one of the last 10 six-packs in New Zealand of Kidnapper Cliffs Syrah 2010.

Kidnapper Cliffs is a collaboration between two of New Zealand’s most iconic wineries; Dry River and Te Awa, an essential addition to the cellar and drinking pleasure of any serious collector and lover of New Zealand wines.
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Rare 2010 World Champion Pinot – “NZ’s most exciting new winery”

Posted by Lisa on August 3, 2012. Category: Cellar Journal Exclusive — Tags: , , ,

 

 

Cambridge Road’s Spectacular 2010 Releases

Including Rare World Champion Pinot Noir
Tiny parcel hand–crafted  wines – Only 100-300 dozen made

“This small producer gets my vote as
the country’s most exciting new winery.”
Paul Tudor, Master of Wine

Hi From Matt

At the beginning of the year I introduced you to the outstanding wines of Cambridge Road, I am delighted to offer the incredible 2010 releases.    

Since that inaugural release Cambridge Road have risen to prominence amongst international insiders and found the fame that they deserve.   In addition to their Pinot Noir Trophy at the 2012  International Wine Challenge, their 2010 releases have all earned Five Stars from leading New Zealand wine writers, and two of them were named in Metro Magazine’s Top 100 Wines.
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“One of my four favourite Burgundy producers.” Decanter Magazine

Posted by Lisa on July 27, 2012. Category: Cellar Journal Exclusive — Tags: , , , ,

 
“One of my four favourite Burgundy producers.”
Jeannie Cho Lee MW, Decanter Magazine

“Terroir-driven, Taupenot-Merme’s wines age beautifully.”
Alan Meadows, Burghound

Hi from Matt,

I am delighted to offer you Chambolle Musigny, Morey St Denis and Gevrey Chambertin from one of Burgundy’s greatest domaines, Taupenot Merme.

Jeannie Cho Lee MW names Domaine Taupenot Merme as one of her four favourite Burgundy producers, alongside Domaine de Romanee Conti (DRC), Domaine Leflaive and Domaine Armand Rousseau. She is Hong Kong’s leading wine commentator and Decanter Magazine’s contributing editor Asia.  She is also 26th on Decanter’s Power List 2011 and is regarded as one of the world’s foremost experts on Burgundy, and is a senior judge on the Burgundy panel for the Decanter World Wine Awards.
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New Zealand’s three greatest red wines…

Posted by Lisa on July 17, 2012. Category: Cellar Journal Exclusive — Tags: , , , ,

 

New Zealand’s
Greatest Red Wines

Hi From Matt

I’m thrilled to present my selection of New Zealand’s greatest red wines.

Jeff, the buying team, and I sat down to come up with a shortlist of New Zealand’s top reds, then tasted them to select the very finest current vintages of Pinot Noir, Bordeaux-style red and Syrah in the country.  Each wine that we selected has an illustrious history of critical acclaim, world-class quality and impressive longevity.  Additionally, they are all best-ever releases of these three classic labels,  being from outstanding vintages and with the advantage of vine-age and winemaker experience.
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